Happiness, health, yummy food, and fermented stuff
Happiness, health, yummy food, and fermented stuff
I don't post a lot of slow cooker recipes. That's because I don't ever use a recipe. I put onion, garlic, and meat in the slow cooker and it tastes awesome. Who would want to read about that? :)
But I realize that some of you might want more than garlic and onion with your meat. And it's the right time of year for slow cookers.
Read MoreI went to a fancy restaurant at the top of a mountain and they had red pepper soup. I've been excited to try making it myself ever since then!
Read MoreI fell in love with roasted veggies last year and had some sort of roasted vegetable almost every day for months. I really went crazy on the brussels sprouts. I brought some for Thanksgiving at my mom and dad's house last year and I was worried there wouldn't be enough for everyone, especially me!
Read MoreI have a thing for basil guacamole and I put it on everything: salad, meat, veggies, or even a spoonful :).
Read MoreI promised myself I wasn't going to do any more "food" posts this week. I'm trying to study and I'm also getting ready for a mini vacation with the kids.
But now it seems when I cook something that I love, I have a compulsion to take a picture of it and post :).
Read MoreHappiness, health, yummy food and fermented stuff
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